31 Cost Foods Jobs in Mandaluyong City - page 2
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Buyer Pridez Foods Services,Inc. - Makati, Philippines Assess and procure high-quality food products and equipment for Pridez Foods Services, Inc. Develop and maintain relationships with suppliers, negotiating costs while ensuring quality, and managing 23 days ago
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Bank Operations Manager Manila, Metro Manila, Philippines , Financial Services, Retail, Energy, Hospitality, Hi-Tech, Agriculture, and Food & Beverage. Our approach goes beyond cost reduction to process optimization and ownership through automation and productivity 13 days ago
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Shift Manager Manila, Metro Manila, Philippines to achieve daily sales projections, targeted transaction count and average check. Manages food and labor cost during the shift by controlling food wastage and proper labor positioning. Managing Service 14 days ago
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Cost Engineer Kuya J Restaurant - Paco, NCR Job description ABOUT THE POSITION Are you a skilled Cost Engineer looking to make an impact in the food service industry? Our company is seeking a Cost Engineer to join our team. In this role 17 days ago
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Kitchen Staff - Onsite - Makati City Primover Consultancy Services Inc - Makati City, National Capital Region at all times under guidance from a sous chef. - To monitor stock movement and be responsible for ordering on your section. - To aid in achieving food cost, kitchen standard and overall objectives. - To carry out 610 More than 30 days ago
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Server ALR Manpower and General Services Inc. - Makati, Philippines . Collect payments from tables. Prepare checks that itemize and total meal costs and sales taxes. Help food preparation staff when necessary. More than 30 days ago
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Assistant Chef /Commis Chef CORK WINES BAR AND SHOP INC. - Taguig, NCR duties. Coordinate and participate with other sections of requirements, cleanliness, wastage, and cost control. Responsible for controlling food stock and food costs In his section/kitchen. Summary of role 24 days ago
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Restaurant Manager I Kuya J Robinsons Antipolo Kuya J Restaurant - Paco, NCR financial store budgets, and labor and food costs to improve restaurant operations to minimize waste and maximize the utilization of our resources. You will mentor and coach Assistant Restaurant Managers 27 days ago
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Dim sum Chef Luo City Spa Club - Pasay, National Capital Region 1. Maintain a high level of functionality and efficiency, demonstrating food cost control practices; 2. Ensure high standards of hygiene as per HACCP standards within the kitchen as well 30000 More than 30 days ago
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Food & Beverage Manager The Aivee Group - Taguig, NCR strategies to increase revenue and profitability. Collaborate with chefs and kitchen staff to create and update menus. Monitor food costs and pricing to maintain profitability while offering value to customers 27 days ago
Top locations
- Manila (20)
- Taguig City (16)
- Makati City (13)
- Pasay (3)
- Quezon City (3)
- Marikina City (2)
- Pasig City (2)
- Bulacan (1)
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