Sous Chef Jobs in National Capital Region

Shangri-La Group - Makati

rooms. DUTIES The Sous Chef (Shang Palace) is responsible for the administration, operation, inter-departmental relations, communication, cost / control, hygiene & cleanliness, quality, standards

from: bossjob.ph - 4 days ago

Teppanya Restaurant Inc. - Pasig, National Capital Region

Train and Mentor Staff: Provide training to kitchen staff, ensuring they follow proper cooking techniques and food safety procedures. Assist in Kitchen Operations: Support the Head Chef in planning and... 25000

from: jobslin.com - 19 days ago

We Search @ Searchers & Staffers Corp. - Makati, Philippines

Increase revenue and profitability by developing new menu items, streamlining procedures, and interacting with customers. Oversee the ordering, receiving, stock levels, and food purchases.

from: bossjob.ph (+1 source) - More than 30 days ago

Dempsey Resource Management Inc. - Mandaluyong, National Capital Region

• Supervise and delegate tasks to kitchen staff during catering events, ensuring efficient food preparation and timely execution. 40,000

from: jobslin.com - More than 30 days ago

Finest Asia Resources, Inc. - Makati, Philippines

Agency Address: 7/F Vernida IV Building, 128 L.P. Leviste St. Salcedo Village, Makati City, Philippines 1227 Manage kitchen operations during head chef's absence. Agency License No.: DMW-298-LB-03192024...

from: bossjob.ph - More than 30 days ago

Teppanya Restaurant Inc. - Pasig, National Capital Region

Team Leadership: Oversee daily kitchen operations, providing direction to Sous Chefs, Kitchen Supervisor, Line Cooks, Dispatchers, and Stewards. Recipe Standardization: Ensure all kitchen staff 30000

from: jobslin.com - 19 days ago

Wynwood Hotel on behalf of Wynwood Hotel - Ortigas, Metro Manila

. · At least five (5) years work experience as Sous Chef in a Hotel Industry. · Knowledgeable in HACCP and Food Safety Management System · Good communication and leadership skills

from: jora.com - 25 days ago

Shangri-La Group - Makati

. As Chef de Partie - All Day Dining, we rely on you to: Assist and support the Sous Chef in the overall operation of the kitchen Consistently deliver and maintain the highest food quality and sanitation

from: bossjob.ph - 26 days ago

Shangri-La Group - Makati

. As Chef de Partie - Horizon, we rely on you to: Assist and support the Sous Chef in the overall operation of the kitchen Consistently deliver and maintain the highest food quality and sanitation standards

from: bossjob.ph - 26 days ago

Deo Gracias Inc. - Quezon City, Philippines

of the executive or sous chef and have input in new ways of presentation or dishes Put effort in optimizing the cooking process with attention to speed and quality Enforce strict health and hygiene standards Help

from: bossjob.ph - More than 30 days ago