Executive Chef Jobs in Makati City
Filinvest Development Corporation - Taguig
FILINVEST COMPANY: CRIMSON HOTEL FILINVEST CITY MANILA Position Summary: The Sous Chef (Banquets) is a key leadership role in the kitchen, supporting the Executive Chef in the efficient daily
from: bossjob.ph - Yesterday
Filinvest Development Corporation - Taguig
that the quality of work conforms with the standards set by the Executive Chef. JOB DESCRIPTION: Develops and implements strategies to achieve Employee Satisfaction Index goals. Creates a positive work environment
from: bossjob.ph - Yesterday
Teppanya Restaurant Inc. - Pasig, National Capital Region
: Assist in managing kitchen inventory, including monitoring ingredient stock levels and ensuring proper storage. Menu Development Assistance: Collaborate with the Executive Chef and Head Chef in creating 25000
from: jobslin.com - 12 days ago
Vikings Group of Companies - Paranaque
Job Objective: The primary goal of this position is to assist the Executive Chef in supervising kitchen operations in accordance with the companys rules and regulations. Job Description
from: bossjob.ph - 25 days ago
Arancia, Inc. (CIBO) - Quezon City, Philippines
recipes, preparation procedures, and portion guidelines as prescribed by the Executive Chef / Restaurant Manager. Provide hands-on leadership and mentoring to kitchen staff, ensuring skills development
from: bossjob.ph - 2 days ago
Filinvest Group - San Mateo, Rizal, Philippines
within the assigned Kitchen, ensuring that the quality of work conforms with the standards set by the Executive Chef. Monitors food preparation, presentation and timing in accordance with standard recipes
from: manatal.com - More than 30 days ago
Magim Ltd - Quezon City, Philippines
, and exceptional service to guests from around the world. Executive Chef - Lead the culinary team, developing menus and ensuring high-quality food preparation. - Manage kitchen operations, including inventory
from: bossjob.ph - 6 days ago
Deo Gracias Inc. - Quezon City, Philippines
of the executive or sous chef and have input in new ways of presentation or dishes Put effort in optimizing the cooking process with attention to speed and quality Enforce strict health and hygiene standards Help
from: bossjob.ph - More than 30 days ago
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