Executive Chef Jobs

JNS Seafoods Dealer - Quezon City, Philippines

Responsible in developing, creating new products and recipes; and enhancing existing products that align with the market trends, and customers preferences.

from: bossjob.ph - 2 days ago

Deo Gracias Inc. - Quezon City, Philippines

of the executive or sous chef and have input in new ways of presentation or dishes Put effort in optimizing the cooking process with attention to speed and quality Enforce strict health and hygiene standards Help

from: bossjob.ph - More than 30 days ago

Filinvest Group - Lapu-Lapu City, Cebu, Philippines (+1 location)

that the quality of work conforms with the standards set by the Executive Chef. JOB DESCRIPTION: Develops and implements strategies to achieve Employee Satisfaction Index goals. Creates a positive work environment

from: manatal.com (+1 source) - 15 days ago

Besttrack Manpower Services - Zambales, Philippines

Collaborate with suppliers for quality ingredient sourcing. Ensure excellent presentation and service of dishes.

from: bossjob.ph - More than 30 days ago

Filinvest Development Corporation - Taguig

FILINVEST COMPANY: CRIMSON HOTEL FILINVEST CITY MANILA Position Summary: The Sous Chef (Banquets) is a key leadership role in the kitchen, supporting the Executive Chef in the efficient daily

from: bossjob.ph - 12 days ago

Vikings Group of Companies - Bacolod, Negros Occidental

Job Objective: The primary goal of this position is to assist the Executive Chef in supervising kitchen operations in accordance with the company’s rules and regulations. Job Description 60000

from: jobslin.com - More than 30 days ago

Arancia, Inc. (CIBO) - Quezon City, Philippines

recipes, preparation procedures, and portion guidelines as prescribed by the Executive Chef / Restaurant Manager. Provide hands-on leadership and mentoring to kitchen staff, ensuring skills development

from: bossjob.ph - 13 days ago

Filinvest Group - Baguio, Benguet, Philippines

Filinvest F&B: HAY DINER The Sous Chef is a key leadership role in the kitchen, supporting the Executive Chef in the efficient daily operations of a Hay Diner. Responsible for overseeing food

from: manatal.com - 20 days ago

Magim Ltd - Quezon City, Philippines

, and exceptional service to guests from around the world. Executive Chef - Lead the culinary team, developing menus and ensuring high-quality food preparation. - Manage kitchen operations, including inventory

from: bossjob.ph - 17 days ago

Teppanya Restaurant Inc. - Pasig, National Capital Region

: Assist in managing kitchen inventory, including monitoring ingredient stock levels and ensuring proper storage. Menu Development Assistance: Collaborate with the Executive Chef and Head Chef in creating 25000

from: jobslin.com - 23 days ago