30 Culinary Jobs in Quezon City
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Pastry Chef Marivent Resorts and Hotels Inc. - South Triangle, NCR and health regulations. 10. Supervising and training staff members, when needed. Qualifications/Requirements: 1. Bachelor’s degree in culinary science or relevant field. 2. High school diploma. 3. Post 6 days ago
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Sous Chef Marivent Resorts and Hotels Inc. - South Triangle, NCR & Experience: 1. Culinary Degree or Certificate: Completed formal culinary education programs. 2. Apprenticeship or On-the-Job Training. 3. Certifications from reputable culinary organizations. 4. Food 9 days ago
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Kitchen Head - Quezon Ave Quezon City, Metro Manila, Philippines and make necessary adjustments tocontinually enhance the dining experience. Qualifications : Graduateof business administration or any culinary course With atleast 3 years experience in a quick-service 15 days ago
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Kitchen Head - Quezon City Quezon City, Metro Manila, Philippines feedback and make necessary adjustments to continually enhance the dining experience. Qualifications : Graduate of business administration or any culinary course With at least 3 years experience in a quick 16 days ago
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Kitchen Supervisor I-Foods Group, Inc. - Quezon City, National Capital Region to improve food quality, kitchen efficiency, and customer satisfaction. • Stay up-to-date with culinary trends, techniques, and best practices. Job Specification: • Graduates (culinary/TESDA course 24 days ago
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Sous Chef Marivent Resorts and Hotels Inc. - South Triangle, NCR & Experience: 1. Culinary Degree or Certificate: Completed formal culinary education programs. 2. Apprenticeship or On-the-Job Training. 3. Certifications from reputable culinary organizations. 4. Food 26 days ago
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F&B SERVER Paramount Human Resource Multi Purpose Cooperative - Diliman, NCR enjoy a refined culinary journey. QUALIFICATIONS: With Fine Dining Restaurant or 5 Star Hotel work related experience Experience in the food industry Assertive communication skills Food knowledge Well 29 days ago
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Head of F&B Kitchen Operations Pasay, Metro Manila, Philippines operations in Central Visayas and the NCR, Philippines QUALIFICATIONS: Bachelor’s degree in culinary and hospitality management, or equivalent, kitchen operations and culinary specialist completed programs 6 days ago
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BARISTA One World And Seven Seas Culinary Inc. - Salcedo, NCR • Bachelor’s Degree in Food and Beverage Services Management/Hospitality/Tourism/Hotel Management or equivalent • Maintain a safe, hygienic and presentable work environment, following approved operating... 3 days ago
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Operations Manager (Korean Restaurant) Monroe Consulting Group PH - Taguig, NCR and Restaurant Management, Culinary Arts, or related field. • With 3-5 years' experience in the same capacity in restaurant or hotel operations, specifically in Korean or East Asian cuisine • Excellent 6 days ago
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