Latest Culinary jobs - JobisJob Philippines Mobile

55 Culinary Jobs

EXECUTIVE CHEF- IMUS, CAVITE LOTUS CENTRAL MALL, INC. - Imus, Calabarzon Certificate, Culinary School diploma / certificate is an advantage or Bachelor's/College Degree on Hotel and Restaurant Management At least two years’ work experience in all facets of kitchen management 2 days ago
Line Cook One World And Seven Seas Culinary Inc. - Salcedo, NCR • With outstanding customer service skills and customer service oriented Expected start date for role: 31 May 2024 Schedule • Over-time pay Summary of role requirements: Saturday: Morning 12 days ago
Kitchen Head - Las Piñas Philippines feedback and make necessary adjustments to continually enhance the dining experience. Qualifications : Graduate of business administration or any culinary course With at least 3 years experience in a quick 5 days ago
Assistant Director of F&B (168613) Manila, Metro Manila, Philippines and takes time to learn and understand new culinary trends Upholds professional values, ethics and integrity at all times Thinks out of the box Willing to work shifts If you are the right person, what 5 days ago
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LINE COOK WOLFLINK - Ortigas Center, NCR culinary education or training from a culinary school or vocational program experience working in a kitchen, often starting as a line cook or kitchen assistant knowledge of food safety and sanitation 6 days ago
Kitchen Helper Hotel Pro Services Inc. - Brgy San Antonio, NCR Graduate of HRM or Culinary graduate. Willing to assign in different schedules. Positive attitude and team player. Hardworking and dedicated to work. Willing to work in 5- Star Hotel in Mandaluyong 6 days ago
Kitchen Supervisor I-Foods Group, Inc. - Quezon City, National Capital Region to improve food quality, kitchen efficiency, and customer satisfaction. • Stay up-to-date with culinary trends, techniques, and best practices. Job Specification: • Graduates (culinary/TESDA course 7 days ago
Kitchen Head - Lipa, Batangas Philippines customer feedback and make necessary adjustments tocontinually enhance the dining experience. Qualifications : Graduateof business administration or any culinary course With atleast 3 years experience 7 days ago
Sous Chef Marivent Resorts and Hotels Inc. - South Triangle, NCR & Experience: 1. Culinary Degree or Certificate: Completed formal culinary education programs. 2. Apprenticeship or On-the-Job Training. 3. Certifications from reputable culinary organizations. 4. Food 28 days ago
Pastry Chef Marivent Resorts and Hotels Inc. - South Triangle, NCR and health regulations. 10. Supervising and training staff members, when needed. Qualifications/Requirements: 1. Bachelor’s degree in culinary science or relevant field. 2. High school diploma. 3. Post 9 days ago

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