Latest Executive Chef jobs - JobisJob Philippines Mobile

17 Executive Chef Jobs

Sous Chef Marivent Resorts and Hotels Inc. - South Triangle, NCR and evaluate their performance. 9. Adhere to and implement sanitation regulations and safety regulations. 10. Manage the kitchen team in the executive chef's absence. 11. Produce high quality plates both design 23 days ago
LINE COOK- CAMP AGUINALDO Philippine Vision Group on behalf of SALUDO CAFE - QC, NCR Prepare food and help operate the kitchen in accordance with the SOPs and from instruction of the Executive chef or Sous Chef or Kitchen Supervisor Prepare ingredients to use in cooking (Chopping 5 days ago
Culinary Specialist Cebu City, Central Visayas, Philippines to additional culinary staff, third party vendors, sanitation staff as necessary QUALIFICATIONS Education/Experience: Minimum: High School Diploma or GED and 3+ years executive chef experience in the foodservice 22 days ago
Line Cook Marivent Resorts and Hotels Inc. - South Triangle, NCR . Reporting to the executive chef and following instructions. 4. Making sure food preparation and storage areas meet health and safety standards. 5. Cleaning prep areas and taking care of leftovers. 6. Stocking 23 days ago
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Pastry Chef Marivent Resorts and Hotels Inc. - South Triangle, NCR Duties and Responsibilities: 1. Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. 2. Preparing 4 days ago
Executive Chef Astoria Hotels & Resorts - Pasig, Metro Manila Sees to it that the Hotel’s House Rules and Regulations are adhered to all times and sees to it that commendations and disciplinary action notices are issued and disseminated to kitchen employees. Performs... 30 days ago
Sous Chef Filinvest Group - San Mateo, Calabarzon, Philippines and requisitions food as needed; discusses requisitions with the Executive Sous Chef. Controls food costs properly by maintaining accurate records of all food ingredients used. Prepares and maintains recipe cards 6 days ago
Line Cook People Link HR Consulting Inc. - Pasig, National Capital Region to the executive chef and following instructions. Making sure food preparation and storage areas meet health and safety standards. Cleaning prep areas and taking care of leftovers. Stocking inventory and supplies 610 12 days ago
Pasty Chef Marivent Resorts and Hotels Inc. - South Triangle, NCR Duties and Responsibilities: 1. Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. 2. Preparing 11 days ago
LINECOOK PARAMOUNT HUMAN RESOURCE MULTI PURPOSE COOPERATIVE - Corong Corong, MIMAROPA to the executive chef and following instructions. Making sure food preparation and storage areas meet health and safety standards. Cleaning prep areas and taking care of leftovers. Stocking inventory and supplies 21 days ago

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