56 Staff Food Jobs in Calabarzon
-
Junior Sous Chef Vikings Group of Companies - Paranaque . The Junior Sous Chef will be responsible for assisting the Head Chef in daily kitchen operations, managing kitchen staff, ensuring food quality and presentation, maintaining cleanliness and organization 2 days ago
-
Bar & Beverage Manager Filinvest Development Corporation - Taguig and maintain a welcoming and inclusive atmosphere for all customers. Develop and implement marketing strategies to increase sales and customer engagement. Train and supervise bar staff ensuring 5 days ago
-
Store Manager Gameboy Manila Inc. - Taguig, National Capital Region (if applicable), food service, and maintenance. Team Leadership: Recruit, train, schedule, and supervise team members across departments (front desk, game attendants, bartenders, kitchen staff). Customer 22000 16 days ago
-
Japanese Chef Zaine Skin Cosmetics - Cavite, Philippines with kitchen staff. Manage inventory and order supplies as needed. Stay updated on culinary trends and techniques. Adhere to food safety regulations and practices. 6 days ago
- Forum: Start a Discussion Join
-
Line Cook ZC Kings Manpower Cooperative - Bataan, Philippines and kitchen staff for efficient service. Ensure food quality and presentation meet restaurant standards. Adhere to food safety regulations and guidelines. 8 days ago
-
Kitchen Helper 1D MANPOWER SERVICES INC. - Taguig, National Capital Region Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing 16770 25 days ago
-
Chief Cook ZC Kings Manpower Cooperative - Bataan, Philippines Oversee kitchen operations and staff management. Prepare and present high-quality dishes while ensuring food safety standards. Develop and innovate menu items in line with seasonal ingredients 8 days ago
-
Chef de Partie Filinvest Development Corporation - Taguig , ensuring proper storage and care of materials, and fostering a positive and motivated kitchen environment. Key Responsibilities: Ensure high standards of food production and presentation at all times. Report 12 days ago
-
Kitchen Staff Amity Management Consultancy Services - Parañaque, National Capital Region Required Skills: Food Safety and Hygiene: Thorough knowledge of food safety and hygiene practices to prevent foodborne illnesses. Knife Skills: Ability to safely and accurately cut and prepare food 645 27 days ago
-
Head Chef RCVR Food and Beverage Station - Taguig, Philippines with the brand identity. Team Leadership & Training Recruit, train, and mentor kitchen staff to develop skills and ensure consistency in food preparation and presentation. Conduct regular performance reviews 15 days ago
Top locations
- Parañaque City (22)
- Taguig City (13)
- Batangas City (9)
- Cavite City (8)
- Muntinlupa City (3)
- Valenzuela City (3)
- Lumban (2)
- San Pedro (2)
- See more