Cost Foods Jobs in Pasig City

Mikro-Tech Capital Inc. - Ortigas Center, NCR

under pressure. · Dedication to providing exceptional customer service and ensuring customer satisfaction. · Knowledge of food safety regulations and willingness to enforce health and safety standards. · Basic

from: jora.com - 12 days ago

Davao Tuna Grill Fastfood Corporation - Brgy San Antonio, NCR

or supervisor in a food production facility Knowledgeable in food cost preparation and inventory management Knowledgeable in various food production methods and techniques With basic knowledge of food safety

from: jora.com - 16 days ago

Teriyaki Boy Group Inc - Yellow Cab Pizza - Makati, Metro Manila

to specific shift targets Develops pre-shift plans and outlines steps in order to achieve daily sales projections, targeted transaction count and average check. Manages food and labor cost during the shift

from: kalibrr.com - 12 days ago

Makati, Metro Manila, Philippines

(labor cost and utilities). iii. Participates in productions costs by observing and advising the Kitchen Manager/ Restaurant Manager on requisitions, food storage and waste control management 2

from: jobleads.co.ph - 2 days ago

Makati, Metro Manila, Philippines

the function of all Food and Beverage team members, facilities, sales and costs to ensure maximum profit is achieved. Coordinates with the Chef for the preparation, presentation and service of Food and Beverage

from: jobleads.co.ph - 2 days ago

Monroe Consulting Group P - Taguig, NCR

in receiving, storage, production, and presentation of food. Schedule sufficient staffing levels to meet business demands. Enforce all safety procedures for kitchen and food servers. Discuss daily food cost

from: jora.com - 8 days ago

Marivent Resorts and Hotels Inc. - Eastern Manila District, Metro Manila, Philippines (+1 location)

. Analyze production processes to identify inefficiencies and areas for improvement. 8. Develop strategies to streamline operations, reduce costs, and increase productivity without compromising quality

from: jobleads.co.ph (+2 sources) - 2 days ago

Cork Wine Bar and Shop Inc. - TAGUIG, National Capital Region

Chef duties. - Coordinate and participate with other sections of requirements, cleanliness, wastage, and cost control. - Responsible for controlling food stock and food costs In his section/kitchen. 20000

from: jobslin.com - 11 days ago

Cork Wine Bar and Shop Inc. - Taguig, Philippines

duties. Coordinate and participate with other sections of requirements, cleanliness, wastage, and cost control. Responsible for controlling food stock and food costs In his section/kitchen.

from: bossjob.ph - 11 days ago

Manila, Metro Manila, Philippines

and average check. Manages food and labor cost during the shift by controlling food wastage and proper labor positioning. CUSTOMER Key Result Area 2: Managing Service Standards and Marketing Programs Execution

from: jobleads.co.ph - 7 days ago