Restaurant Cook Jobs in National Capital Region

IJY ENTERPRISES INC. - Quezon City, National Capital Region

-Must be in good health condition -Experience as a cook in a Chinese restaurant is an advantage -Willing to undergo training for a month -willing to be assign in Pearl Drive, Commonwealth 15860

from: jobslin.com - 4 days ago

Best Resource PH - Makati, National Capital Region

-Salary is based on Experience (Open salary) -Experienced in Mediterranean/European cuisine. -Experience in restaurants - preferably. -Prepare a portfolio for the interview. -Job: 6 days a week 35000

from: jobslin.com - 9 days ago

IKON Solutions Asia - Makati, NCR

Willing to work at home in Ayala, Alabang Experience in serving VIP guests. Excellent food presentation With a pleasing personality Hotel or fine dining restaurant experience as Chef or Cook

from: jora.com - 10 days ago

I-Foods Group, Inc. - Quezon City, National Capital Region

) is advantage • Experience in kitchen leading Japanese operations restaurant is required. • Can prepare, cook and present food efficiently and quickly (hot kitchen and sushi) • Has working experience in leading

from: jobslin.com - 11 days ago

Fruitas Holdings Inc. - Sampaloc, NCR

At least High school degree with equivalent years of experience as an Assistant Cook or Vocational Course or College graduate Ability to remain productive in a high pressure environment 1 year of relevant...

from: jora.com - 21 days ago

Fruitas Holdings Inc - QC, NCR

Knowledge and demonstrated practice of maintaining a clean and sanitary work station. Minimum 1 year cook- to- order experience Working rights required for this role Summary of role requirements:

from: jora.com - 21 days ago

Ethan King's Food House - Metro Manila, National Capital Region

A Head Chef is a highly skilled professional cook who oversees the operations of a restaurant or dining facility. They are responsible for the food that comes out of a kitchen, from conception 25000

from: jobslin.com - 17 days ago

Sala Thai Kitchen - Binondo, NCR

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Also known as a Prep Cook, they are assigned a specific place in the line

from: jora.com - 27 days ago