Chef Jobs in Muntinlupa City

R2 Group of Exclusive Brand - Muntinlupa, Philippines

Plan menus, select ingredients, and oversee food inventory. Collaborate with dining services to create seasonal offerings.

from: bossjob.ph - 15 days ago

M A C MANPOWER RECRUITMENT AGENCY - Parañaque, National Capital Region

A chef who can make steamed buns or fried dough sticks and a noodle Chef. With experienced working in Chinese, Taiwanese and Japanese Restaurants. A professional cook, often a leader in a kitchen 25000

from: jobslin.com - 2 days ago

Vikings Group of Companies - Paranaque

. In the current, each brand proceeds to refine, pave, and mark their own name in the industry, with every dish sought to perfection. Role Description This is a full-time on-site role for a Chef De Partie

from: bossjob.ph - 2 days ago

Perpet Pilipinas Corp - Paranaque, Philippines

The Head Chef is responsible for overseeing the kitchen operations, ensuring the quality and consistency of food preparation and presentation, and managing kitchen staff. This role involves planning

from: bossjob.ph - 8 days ago

Dynasty Teppanyaki Buffet Corporation - Pasay, National Capital Region

Creating new and exciting desserts to renew our menus and engage the interest of customers. 17000

from: jobslin.com - 6 days ago

Shangri-La Group - Makati

rooms. DUTIES The Sous Chef (Shang Palace) is responsible for the administration, operation, inter-departmental relations, communication, cost / control, hygiene & cleanliness, quality, standards

from: bossjob.ph - Yesterday

Arcadia Barcade - Pasay, Philippines

Monitor inventory and order supplies as needed

from: bossjob.ph - 7 days ago

Newtrail Services Inc. - Makati City, Metro Manila

Newtrail Services Inc. is hiring a Full time Private Chef role in Makati, NCR. Apply now to be part of our team. Job summary: Looking for candidates available to work: Monday: Morning, Afternoon

from: jora.com - 12 days ago

Filinvest Development Corporation - Taguig

FILINVEST COMPANY: CRIMSON HOTEL FILINVEST CITY MANILA Position Summary: The Sous Chef (Banquets) is a key leadership role in the kitchen, supporting the Executive Chef in the efficient daily

from: bossjob.ph - 5 days ago

RCVR Food and Beverage Station - Taguig, Philippines

The Head Chef plays a critical leadership role in the kitchen, responsible for overseeing all culinary operations and ensuring the consistent delivery of high-quality food. At Thai Mango by Chef Kim

from: bossjob.ph - 8 days ago