Cost Foods Jobs in Manila

Manila, Metro Manila, Philippines

, Agriculture, and Food & Beverage. Our approach goes beyond cost reduction to process optimization and ownership through automation and productivity improvements. Tech Mahindra BPS delivers value for customers

from: jobleads.co.ph - 6 days ago

Manila, Metro Manila, Philippines

Management: Monitor and control kitchen expenses, including food and labor costs, to meet budget goals. Technology Integration: Collaborate with technology platforms to streamline order management, tracking

from: jobleads.co.ph - 14 days ago

Kuya J Restaurant - Paco, NCR

Job description ABOUT THE POSITION Are you a skilled Cost Engineer looking to make an impact in the food service industry? Our company is seeking a Cost Engineer to join our team. In this role

from: jora.com - 17 days ago

Manila, Metro Manila, Philippines

, Financial Services, Retail, Energy, Hospitality, Hi-Tech, Agriculture, and Food & Beverage. Our approach goes beyond cost reduction to process optimization and ownership through automation and productivity

from: jobleads.co.ph - 13 days ago

Manila, Metro Manila, Philippines

to achieve daily sales projections, targeted transaction count and average check. Manages food and labor cost during the shift by controlling food wastage and proper labor positioning. Managing Service

from: jobleads.co.ph - 14 days ago

Kuya J Restaurant - Paco, NCR

financial store budgets, and labor and food costs to improve restaurant operations to minimize waste and maximize the utilization of our resources. You will mentor and coach Assistant Restaurant Managers

from: jora.com - 27 days ago

1D MANPOWER SERVICES INC. - Manila, National Capital Region

kitchen staff on prep work and food plating techniques Keep weekly and monthly cost reports Maintain sanitation and safety standards in the kitchen area

from: jobslin.com - More than 30 days ago

Manila, Metro Manila, Philippines

Leader is concerned with the efficient and professional service of food and beverages within the Banquet, ensuring that the restaurant returns a budgeted profit through tight cost and stock control

from: jobleads.co.ph - More than 30 days ago

Teriyaki Boy Group Inc - Yellow Cab Pizza - Makati, Metro Manila

to specific shift targets Develops pre-shift plans and outlines steps in order to achieve daily sales projections, targeted transaction count and average check. Manages food and labor cost during the shift

from: kalibrr.com - 6 days ago

Caerus Food Innovation Inc. - Quezon City, National Capital Region

. • Manage kitchen staff, including hiring, training, scheduling, and performance evaluation. • Manage inventory levels of food ingredients, supplies, and equipment to minimize waste and control costs

from: jobslin.com - 6 days ago