Pastry Chef Jobs in Mandaluyong City
Marivent Resorts and Hotels Inc. - South Triangle, NCR
Duties and Responsibilities: 1. Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. 2. Preparing
from: jora.com (+1 source) - 10 days ago
Hotel Lucky Chinatown - Binondo, National Capital Region
CDP Pastry is responsible to the overall operation of pastry section of a kitchen. Manage their own section of the kitchen and work alongside the Sous Chefs to keep the entire kitchen functioning 22000
from: jobslin.com - 18 days ago
Exccell Workforce Solutions Corporation - QC, NCR
LOCATION : SM SAN LAZARO Candidate must be at least Senior Highschool Graduate • Willing to be assigned in SM SAN LAZARO • Experienced working as Toaster/Pastry Chef is ADVANTAGE • Willing to undergo
from: jora.com - 18 days ago
Exccell Workforce Solutions Corporation - QC, NCR
LOCATION : AYALA MALLS, MANILA BAY Candidate must be at least Senior Highschool Graduate • Willing to be assigned in AYALA MALLS, MANILA BAY • Experienced working as Toaster/Pastry Chef is ADVANTAGE
from: jora.com - 18 days ago
Dynasty Teppanyaki Buffet Corporation - Pasay, National Capital Region
Creating new and exciting desserts to renew our menus and engage the interest of customers. 16000
from: jobslin.com - More than 30 days ago
Caerus Food Innovation Inc. - Quezon City, National Capital Region
• Design, prepare, and bake a variety of pastries, desserts, cakes, and confections according to established recipes and standards. • Collaborate with the head chef or pastry chef to develop
from: jobslin.com - 4 days ago
Newtrail Services, Inc. - Tanza, Calabarzon
At least 6 months and or OJT experience in the related field Summary of role requirements:
from: jora.com - 16 days ago
Newtrail Services, Inc. - Tanza, Calabarzon
2-3 years of relevant work experience required for this role Working rights required for this role
from: jora.com - 18 days ago
Picasso Bistro Inc - Makati, Philippines
As a Chef de Partie, you get to oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. You take care of daily food preparation and duties assigned
from: bossjob.ph - More than 30 days ago
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