Cost Foods Jobs in Mandaluyong City

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Operations Manager  

Mandaluyong, Metro Manila, Philippines

the following characteristics: trustworthy, reliable, detail-oriented, cost-efficient, and honest. Duties and Responsibilities: Manage and coordinate the inbound and outbound logistics of the company's food

from: jobleads.co.ph - 18 days ago

Operations Manager  

Premier Food Choice International Corporation - Mandaluyong, NCR

the following characteristics: trustworthy, reliable, detail-oriented, cost-efficient, and honest. Duties and Responsibilities: Manage and coordinate the inbound and outbound logistics of the company's food

from: jora.com - More than 30 days ago

Shift Manager  

Teriyaki Boy Group Inc - Yellow Cab Pizza - Makati, Metro Manila

to specific shift targets Develops pre-shift plans and outlines steps in order to achieve daily sales projections, targeted transaction count and average check. Manages food and labor cost during the shift

from: kalibrr.com - 6 days ago

Supply Chain Suervisor  

Davao Tuna Grill Fastfood Corporation - Brgy San Antonio, NCR

or supervisor in a food production facility Knowledgeable in food cost preparation and inventory management Knowledgeable in various food production methods and techniques With basic knowledge of food safety

from: jora.com - 10 days ago

Operations Manager  

Mikro-Tech Capital Inc. - Ortigas Center, NCR

under pressure. · Dedication to providing exceptional customer service and ensuring customer satisfaction. · Knowledge of food safety regulations and willingness to enforce health and safety standards. · Basic

from: jora.com - 6 days ago

Assistant Chef  

Cork Wine Bar and Shop Inc. - Taguig, Philippines

duties. Coordinate and participate with other sections of requirements, cleanliness, wastage, and cost control. Responsible for controlling food stock and food costs In his section/kitchen.

from: bossjob.ph - 5 days ago

440710 | Restaurant Shift Manager  

Taguig, Metro Manila, Philippines

targets into specific shift objectives. Develop pre-shift plans to achieve daily sales projections and transaction goals while controlling food wastage and labor costs. Managing Service Standards

from: jobleads.co.ph - 4 days ago

Head Chef  

Caerus Food Innovation Inc. - Quezon City, National Capital Region

. • Manage kitchen staff, including hiring, training, scheduling, and performance evaluation. • Manage inventory levels of food ingredients, supplies, and equipment to minimize waste and control costs

from: jobslin.com - 6 days ago

Operations Team Lead (For Pooling)  

Manila, Metro Manila, Philippines

, Agriculture, and Food & Beverage. Our approach goes beyond cost reduction to process optimization and ownership through automation and productivity improvements. Tech Mahindra BPS delivers value for customers

from: jobleads.co.ph - 6 days ago

Kitchen Head - Metro Manila  

Manila, Metro Manila, Philippines

Management: Monitor and control kitchen expenses, including food and labor costs, to meet budget goals. Technology Integration: Collaborate with technology platforms to streamline order management, tracking

from: jobleads.co.ph - 14 days ago


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