Cost Foods Jobs in Makati City

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Shift Manager  

Teriyaki Boy Group Inc - Yellow Cab Pizza - Makati, Metro Manila

to specific shift targets Develops pre-shift plans and outlines steps in order to achieve daily sales projections, targeted transaction count and average check. Manages food and labor cost during the shift

from: kalibrr.com - 12 days ago

Area Manager - Papermoon Cafe (Coffee Shop)  

Makati, Metro Manila, Philippines

(labor cost and utilities). iii. Participates in productions costs by observing and advising the Kitchen Manager/ Restaurant Manager on requisitions, food storage and waste control management 2

from: jobleads.co.ph - 2 days ago

Operations Manager  

Makati, Metro Manila, Philippines

the function of all Food and Beverage team members, facilities, sales and costs to ensure maximum profit is achieved. Coordinates with the Chef for the preparation, presentation and service of Food and Beverage

from: jobleads.co.ph - 2 days ago

Kitchen Staff - Onsite - Makati City  

Primover Consultancy Services Inc - Makati City, National Capital Region

at all times under guidance from a sous chef. - To monitor stock movement and be responsible for ordering on your section. - To aid in achieving food cost, kitchen standard and overall objectives. - To carry out 610

from: jobslin.com - More than 30 days ago

Buyer  

Pridez Foods Services,Inc. - Makati, Philippines

Assess and procure high-quality food products and equipment for Pridez Foods Services, Inc. Develop and maintain relationships with suppliers, negotiating costs while ensuring quality, and managing

from: bossjob.ph - 29 days ago

Server  

ALR Manpower and General Services Inc. - Makati, Philippines

. Collect payments from tables. Prepare checks that itemize and total meal costs and sales taxes. Help food preparation staff when necessary.

from: bossjob.ph - More than 30 days ago

441572 | Executive Chef [Pampanga Area]  

Monroe Consulting Group P - Taguig, NCR

in receiving, storage, production, and presentation of food. Schedule sufficient staffing levels to meet business demands. Enforce all safety procedures for kitchen and food servers. Discuss daily food cost

from: jora.com - 8 days ago

Food Director  

Marivent Resorts and Hotels Inc. - Eastern Manila District, Metro Manila, Philippines (+1 location)

. Analyze production processes to identify inefficiencies and areas for improvement. 8. Develop strategies to streamline operations, reduce costs, and increase productivity without compromising quality

from: jobleads.co.ph (+2 sources) - 2 days ago

Commis Chef  

Cork Wine Bar and Shop Inc. - TAGUIG, National Capital Region

Chef duties. - Coordinate and participate with other sections of requirements, cleanliness, wastage, and cost control. - Responsible for controlling food stock and food costs In his section/kitchen. 20000

from: jobslin.com - 11 days ago

Assistant Chef  

Cork Wine Bar and Shop Inc. - Taguig, Philippines

duties. Coordinate and participate with other sections of requirements, cleanliness, wastage, and cost control. Responsible for controlling food stock and food costs In his section/kitchen.

from: bossjob.ph - 11 days ago


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Cost Foods in Makati City