Latest Restaurant Staff jobs in Taguig City - JobisJob Philippines Mobile

64 Restaurant Staff Jobs in Taguig City

Restaurant Staff Heybo - Taguig, Metro Manila Heybo is hiring a Full time Restaurant Staff role in Taguig, NCR. Apply now to be part of our team. Job summary: Flexible hours available No experience required for this role Expected salary: ₱17,000 Yesterday
Restaurant Manager Vikings Group of Companies - Taguig City, National Capital Region A Restaurant Manager is responsible for overseeing the daily operations of a restaurant, ensuring high standards of food, service, cleanliness, and staff performance. They play a key leadership role 4 days ago
Sushi Chef - Japanese Cuisine Filinvest Development Corporation - Taguig seafoods and shell fish. Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff 28 days ago
Asst. Director of F&B Seda Hotels - Taguig . While specific responsibilities may vary, the core duties typically include: Operational Oversight: Assisting in managing all aspects of the hotel's F&B outlets, such as restaurants, bars, room service 28 days ago
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Restaurant Supervisor ACCESS SOLUTIONS MULTI-PURPOSE COOPERATIVE - Makati City, National Capital Region , and mentoring restaurant staff. • Handle customer complaints or concerns swiftly and professionally. • Oversee cleanliness, organization, and ambiance of the restaurant to meet company standards. • Support 3 days ago
Line Cook RCVR Food and Beverage Station - Taguig, Philippines or unusable ingredients following restaurant policies. Kitchen Operations Support: Communicate effectively with other line cooks and kitchen staff to coordinate food preparation. Assist in other areas More than 30 days ago
Restaurant Staff ZC Kings Manpower Cooperative - Quezon City, Philippines Greet guests warmly and provide excellent service 2 days ago
Head Chef (Metro Manila) Teppanya Restaurant Inc. - Pasig, National Capital Region with the restaurant’s quality standards. Staff Training: Train kitchen staff on cooking techniques, food safety standards, and proper equipment use. Kitchen Organization: Ensure the kitchen is properly organized 30000 Yesterday
Sous Chef Pampanga Metro Manila Teppanya Restaurant Inc. - Pasig, National Capital Region to ensure they meet restaurant standards. Train and Mentor Staff: Provide training to kitchen staff, ensuring they follow proper cooking techniques and food safety procedures. Inventory and Stock Management 25000 Yesterday
Chef Marcelino Inc. - Makati, Philippines Prepare ingredients, assist in menu planning, maintain kitchen cleanliness. Prepare and cook a variety of dishes to high standards. Manage kitchen staff and oversee daily operations. Ensure food 5 days ago

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