3 Development Chef Jobs in Antipolo City
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Sous Chef Marivent Resorts and Hotels Inc. - South Triangle, NCR . Kitchen Hierchy Progression 7. Leadership and Supervisory Roles 8. Menu Development and Planning 9. Large-Scale Operations Experience 10. Collaboration with the Head Chef or Executive Chef 11. Adherence 11 days ago
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Kitchen Supervisor I-Foods Group, Inc. - Quezon City, National Capital Region • Assist in managing kitchen staff, training, and performance management. • Monitors Food Safety and Quality • Assist in the research and development of new products for our menu • Prepares recipes 26 days ago
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Sous Chef Marivent Resorts and Hotels Inc. - South Triangle, NCR . Kitchen Hierchy Progression 7. Leadership and Supervisory Roles 8. Menu Development and Planning 9. Large-Scale Operations Experience 10. Collaboration with the Head Chef or Executive Chef 11. Adherence 28 days ago
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