Head Chef Jobs
Ethan King's Food House - Metro Manila, National Capital Region
A Head Chef is a highly skilled professional cook who oversees the operations of a restaurant or dining facility. They are responsible for the food that comes out of a kitchen, from conception 25000
from: jobslin.com - 10 days ago
INTERNATIONAL SKILL DEVELOPMENT, INCORPORATED - Wattle Grove, Western Australia, Australia
Certificate holder in Others or similar fields. Degree in Culinary science or related certificate Proven experience as Head Chef. Exceptionally proven ability of kitchen management. Ability to divide AUD 42.00 per hour
from: workabroad.ph - 15 days ago
I-Foods Group, Inc. - Quezon City, National Capital Region
, and cleaning supplies. • Monitor food costs and ensure that they are in line with budgetary goals. • Collaborate with the Head Chef and other members of the management team to develop and implement strategies
from: jobslin.com - 4 days ago
Marivent Resorts and Hotels Inc. - South Triangle, NCR
protocols. 5. Culinary Experience 6. Kitchen Hierchy Progression 7. Leadership and Supervisory Roles 8. Menu Development and Planning 9. Large-Scale Operations Experience 10. Collaboration with the Head Chef
from: jora.com - 25 days ago
Nabaja Group of Companies - Antipolo, Calabarzon
with the Head Chef Train, manage and motivate staff , with a strong focus on delivering excellent customer service Respond to customer queries and complaints Maintain high standards of quality control, hygiene
from: jora.com - 10 days ago
Crackerjack Recruitment Agency Corporation - Angeles City, Pampanga
Be fully in charge of hiring, managing and training kitchen staff Being responsible for health and safety Foster a climate of cooperation and respect between co-workers
from: jobslin.com - More than 30 days ago
Monroe Consulting Group P - Taguig, NCR
dishes are consistently delivered to customers. Monitor inventory levels and order supplies as needed to maintain adequate stock levels. Menu Development: Collaborate with the head chef and restaurant
from: jora.com - 13 days ago
Fruitas Holdings Inc - QC, NCR
restaurant staff members by assisting with other tasks, as needed. Assist in food prep and any other duties set forth and/or requested by the Head Chef as needed. Minimum Qualifications: At least High School
from: jora.com - 14 days ago
Z-TRIK FOOD CORP - MUNTINLUPA CITY, National Capital Region
, actively participate with management in planning special menus, cost-effective promotional ideas. Carry out other supervisory duties as appropriate and as requested by the Head Chef. Should have knowledge 15860
from: jobslin.com - 17 days ago
Luo City Spa Club - Pasay, National Capital Region
in his section 6. Collaborate with the RM to insure highest standards for guests experience 7. Must be very knowledgeable about his specialities 8. Work on the recipes costing and report them to the Head 30000
from: jobslin.com - 20 days ago
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