Restaurant Food Jobs

JOB MATCHMAKER - -, National Capital Region

SAALRY - TO BE DISCUSSED POSITION SUMMARY A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef’s

from: jobslin.com - More than 30 days ago

Guangdong Hotel - Pasay City, National Capital Region

Key Responsibilities: - Supervise and coordinate daily front and back-of-house restaurant operations -Ensure smooth customer service and high-quality food standards - Monitor inventory levels

from: jobslin.com - More than 30 days ago

ZC Kings Manpower Cooperative - Bataan, Philippines

and kitchen staff for efficient service. Ensure food quality and presentation meet restaurant standards. Adhere to food safety regulations and guidelines.

from: bossjob.ph - More than 30 days ago

ACCESS SOLUTIONS MULTI-PURPOSE COOPERATIVE - Makati City, National Capital Region

all restaurant operations, including opening/closing procedures. o Ensure food quality, service standards, and cleanliness meet brand and health regulations. o Manage inventory, ordering, and waste reduction. o

from: jobslin.com - More than 30 days ago

ACCESS SOLUTIONS MULTI-PURPOSE COOPERATIVE - Makati, National Capital Region

URGENT! FOOD SERVER (5 Male/4 Female) - With experience in a Five Star hotel or a fine dining restaurant an advantage - - with complete requirements (SSS, Philhealth, PAG-IBIG, TIN, and NBI Clearance

from: jobslin.com - More than 30 days ago

ZC Kings Manpower Cooperative - Angeles, Philippines

A Server job description typically involves providing attentive and friendly service to restaurant customers, taking orders, delivering food and beverages, and ensuring a positive dining experience .

from: bossjob.ph - More than 30 days ago

Amity Management Consultancy Services - SM Sucat, National Capital Region (+1 location)

and communication skills to interact with Staffs and Customers ✔ Proven ability to handle customer inquiries, resolve complaints, and ensure a positive dining experience. ✔ Understanding of food safety regulations

from: jobslin.com - More than 30 days ago

Nikkei Group of Restaurants - Taguig, National Capital Region

possess at least bachelor's degree/ Food and Service/ Hospitality Management or equivalent - Must have at least 1 year of working experience as Restaurant Manager in an upscale restaurant environment 30000

from: jobslin.com - More than 30 days ago

Spectrum Five Food Corp - Quezon City, Philippines

To serve customers orders. Responsible for ensuring smooth and efficient food service, maintaining cleanliness, and providing excellent customer service in a restaurant, cafeteria, or other food

from: bossjob.ph - More than 30 days ago

TACLOBAN WINNER MARKETING CORPORATION - Puerto Princesa, Palawan

Key Responsibilities: Manage day-to-day restaurant operations, ensuring high-quality service and efficiency Supervise, train, and develop team members to maintain top performance Monitor food quality 25000

from: jobslin.com - More than 30 days ago