Culinary Jobs in Parañaque City

Avanteph Staffing and Consultancy Inc. - Makati, Philippines (+1 location)

, quality, and consistency, while ensuring efficiency and cleanliness in the kitchen. This role plays a vital part in maintaining the overall guest experience by delivering meals that meet culinary standards

from: bossjob.ph - 16 days ago

Nikkei Group of Restaurants - Taguig, National Capital Region

exceptional customer service. - Collaborate with the culinary team to ensure the quality of food and presentation. - Ensure compliance with health and safety regulations. QUALIFICATIONS: - Candidate must 30000

from: jobslin.com - 19 days ago

Nikkei Group of Restaurants - Taguig, National Capital Region

Job description We are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have extensive knowledge of Japanese cuisine, especially sushi preparation 16000

from: jobslin.com - 19 days ago

AvantePH Staffing and Consultancy Inc. - Manila, Metro Manila

. Requirements Degree or diploma in Culinary Arts, Baking, or Pastry. At least 3–5 years of experience as a pastry chef in a hotel, bakery, or restaurant. Strong creativity in pastry and dessert presentation

from: workable.com - 10 days ago

Nikkei Group of Restaurants - Taguig, National Capital Region

JOB OVERVIEW We are looking for an experienced and passionate Head Chef to lead our kitchen operations. The ideal candidate is a culinary professional who can inspire a team, maintain high standards 25000

from: jobslin.com - 19 days ago

Caferoo - Quezon City, National Capital Region

- Excellent communication and organizational abilities - Culinary degree or equivalent is an advantage

from: jobslin.com - 11 days ago

AvantePH Staffing and Consultancy Inc. - Makati City, Metro Manila

, quality, and consistency, while ensuring efficiency and cleanliness in the kitchen. This role plays a vital part in maintaining the overall guest experience by delivering meals that meet culinary standards

from: workable.com - 16 days ago

ACCPRO International - Pasay, National Capital Region

Qualifications: - Bachelor's degree in Hospitality Management, Business Administration, Culinary Arts or related field. Master's degree is a plus. - Minimum of 5-7 years of experience in food service

from: jobslin.com - 27 days ago

SL Temps Inc. - Makati, National Capital Region

Description: - Oversee the kitchen's daily culinary activities. - Make and build menus that adhere to cost and quality guidelines. - Oversee the ordering, receiving, stock levels, and food purchases 30000

from: jobslin.com - 28 days ago

The Old Ironside Coffee Company, Inc. - Quezon City, Philippines

with health and safety regulations. Train new cooks and develop culinary skills within the team. Collaborate with management on seasonal menu changes.

from: bossjob.ph - 16 days ago