Level Jobs in National Capital Region

Guangdong Hotel - Pasay City, National Capital Region

Key Responsibilities: - Supervise and coordinate daily front and back-of-house restaurant operations -Ensure smooth customer service and high-quality food standards - Monitor inventory levels

from: jobslin.com - More than 30 days ago

Q&K Food Corp - Quezon City, Philippines

inventory levels to ensure adequate stock of ingredients and supplies. Coordinate with purchasing staff for food ordering and restocking. Implement strategies to minimize food wastage and control kitchen

from: bossjob.ph - More than 30 days ago

SaladStop! - Makati, Philippines

the highest levels of Safety, Cleanliness, Quality, and Speed, while simultaneously upholding company's standards of Hospitality in all interactions Excellent execution of kitchen and floor duties

from: bossjob.ph - More than 30 days ago

Ultrax Enterprises OPC - Pasay, Philippines

strategies to promote the restaurant. Monitor inventory levels and ensure compliance with health and safety regulations. Handle customer complaints and feedback professionally.

from: bossjob.ph - More than 30 days ago

FPS Business Solutions Company - San Juan, Philippines

the level of stocks inside the machine and refill when necessary. Daily Cleaning of Ella / Reading of Kiosk: Conduct daily cleaning of Ella Machine and the Kiosk. Ensure that cleaning of machine is done

from: bossjob.ph - 30 days ago

Diamond Overseas Manpower Enterprises - Quezon City, Philippines

and development of team members. Monitor inventory levels and assist in ordering supplies. Prepare reports on sales and staff performance.

from: bossjob.ph - More than 30 days ago

Phil. Pinoy Job Contracting & Allied Services, Inc. - Quezon City, National Capital Region

An entry-level role supporting kitchen staff with prep and basic cooking tasks. Key Responsibilities: Assist in food preparation and basic cooking tasks Follow kitchen cleanliness and hygiene

from: jobslin.com - More than 30 days ago

SL Temps Inc. - Makati, National Capital Region

Description: - Oversee the kitchen's daily culinary activities. - Make and build menus that adhere to cost and quality guidelines. - Oversee the ordering, receiving, stock levels, and food purchases 30000

from: jobslin.com - More than 30 days ago

MangoJob - Manila, Philippines

Supervise and coordinate daily front and back-of-house restaurant operations Ensure smooth customer service and high-quality food standards Monitor inventory levels and coordinate with suppliers

from: bossjob.ph - More than 30 days ago

V-Call Center Link Inc. - Quezon City, Philippines

Handle customer inquiries via phone in a professional and efficient manner Provide accurate information and support related to airline bookings, changes, and general inquiries Ensure a high level

from: bossjob.ph - More than 30 days ago