Dining Kitchen Jobs in National Capital Region

31 to 37 of 37 vacancies

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Waiter in Transway Hotel  

Phil-FIRST Human Resources and Services Inc. - Quezon City, Philippines

Provide excellent customer service in a fast-paced environment Take orders accurately and efficiently Serve food and beverages timely Assist in maintaining cleanliness and organization of dining

from: bossjob.ph - More than 30 days ago

Waiter  

Multipixel Corporation - Quezon City, Philippines

Provide excellent customer service to guests. Take food and beverage orders accurately. Serve meals and drinks promptly and efficiently. Maintain a clean and organized dining area. Assist with menu

from: bossjob.ph - More than 30 days ago

Waiter  

W Bridges Manpower Corporation - Manila, Philippines

orders accurately and relay them to the kitchen or bar staff. Ensure customer needs are met promptly and effectively during their dining experience. Handle special requests, such as food allergies

from: bossjob.ph - More than 30 days ago

Head Chef  

ABLB Food & Beverage House - Manila, Philippines

all kitchen operations, developing innovative menus that showcase the finest Thai food, and inspiring your team to deliver exceptional dining experiences for our guests. This is a full-time position. What

from: bossjob.ph - More than 30 days ago

Food Attendant in QC  

Phil-FIRST Human Resources and Services Inc. - Quezon City, Philippines

Assist customers in food selection and provide excellent service. Maintain cleanliness and organization of dining areas. Prepare and serve food and beverages according to standards. Handle cash

from: bossjob.ph - More than 30 days ago

Server  

Deo Gracias Inc. - Quezon City, Philippines

and maintain a tidy dining area Deliver checks and collect bill payments Carry dirty plates, glasses and silverware to kitchen for cleaning Meet with restaurant staff to review daily specials, changes

from: bossjob.ph - More than 30 days ago

Head Waiter  

Primeline Products Phil. Inc. - Pasig, Philippines

according to the restaurants standards before and after each service. Maintain clear communication between the Front-of-House (FoH) Team and Kitchen Operations Team. Communicate special promotions or menu

from: bossjob.ph (+1 source) - More than 30 days ago


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