Kitchen Staff Jobs in National Capital Region

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Kitchen Crew- NAIA TERMINAL 3 PASAY  

Top Asia - San Juan, NCR

Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share

from: jora.com - 7 days ago

Line Cook  

Marivent Resorts and Hotels Inc. - South Triangle, NCR

. Cooking menu items with the support of the kitchen staff. Requirements: High school diploma or equivalent qualification. With at least 6 months in the same field. In-depth knowledge of restaurant best

from: jora.com - 9 days ago

Kitchen staff  

Dynasty Teppanyaki Buffet Corporation - Pasay, National Capital Region

Knowledge of company products and services, policies and procedures. Skill in oral and written communication. 16000

from: jobslin.com - More than 30 days ago

KITCHEN STAFF - BGC BRANCH  

Thai Mango by Chef Kim - Malate, NCR

KITCHEN STAFF A restaurant assembler, often referred to as a Food Assembler or Food Prep Worker, is responsible for preparing and assembling food items according to established recipes and customer

from: jora.com - 24 days ago

Restaurant Manager  

PARAMOUNT HUMAN RESOURCE MULTII PURPOSE COOPERATIVE - Ortigas Center, NCR

Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen

from: jora.com - 10 days ago

Back of the House/Kitchen Staff  

MFT Group of Companies - Eastwood City, National Capital Region

The Kitchen staff is responsible for ensuring all areas of the kitchen, food preparation and food storage areas are clean and properly sanitized. This includes washing dishes and cooking equipment

from: jobslin.com - More than 30 days ago

Kitchen Staff/Dining Staff  

Fruitas Holdings Inc - QC, NCR (+1 location)

• Bachelor's degree in Hospitality Management or relevant course is a plus 1 year of relevant work experience required for this role Flexible hours available

from: jora.com - 25 days ago

Sous Chef  

Marivent Resorts and Hotels Inc. - South Triangle, NCR

. Manage and train kitchen staff, establish working schedule and assess staff’s performance. 15. Order supplies to stock inventory appropriately. 16. Comply with and enforce sanitation regulations and safety

from: jora.com - 16 days ago

Waiter  

THE PERFECT PLATE - Quezon City, National Capital Region

in with customers to ensure satisfaction and handle any concerns Collaborate with kitchen staff to ensure timely and accurate service Maintain cleanliness and organization of dining areas Handle cash and card

from: jobslin.com - 15 days ago

Restaurant Supervisor  

Marivent Resorts and Hotels Inc. - South Triangle, NCR

customer complaints, as well as internal conflict amongst staff in a professional manner. 5. Order and maintain inventory control costs. 6. Conducting regular inspections of the restaurant kitchen

from: jora.com - 20 days ago


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Kitchen Staff in Metro Manila