Latest Customer Food jobs in Pateros (page 24)

237 Customer Food Jobs in Pateros - page 24

Online Food Delivery Service Support - Easy account Sapient Global Services - Caloocan, National Capital Region slot and urgent hiring, so don't miss this career opportunity. Apply now! Responsibilities: • Assist customers with placing, modifying, or canceling food delivery orders • Handle inquiries about menu 25000 More than 30 days ago
Service Crew - ATC Kangkong King - Muntinlupa, Philippines We are looking for a motivated individual to join our team as Service Crew. Greet customers in a friendly and welcoming manner. Take orders accurately and efficiently, ensuring adherence to menu More than 30 days ago
Customer Service Intern FoodSHAP Inc. - Muntinlupa, Philippines , and capacity-building initiatives to benefit food handlers, businesses, and communities across the country. About the Role We are looking for a Customer Service intern to join our team! This role involves More than 30 days ago
Tactical Buyer (French Speaker) W. R. Grace & Co. - 1781 Muntinlupa City, Nati, PH and services which our customers use to manufacture everyday products like renewable fuels, pharmaceuticals, toothpaste, cosmetics, food packaging, beer, edible oils and more. Our thousands of employees help More than 30 days ago
Tactical Buyer W. R. Grace & Co. - 1781 Muntinlupa City, Nati, PH and services which our customers use to manufacture everyday products like renewable fuels, pharmaceuticals, toothpaste, cosmetics, food packaging, beer, edible oils and more. Our thousands of employees help More than 30 days ago
Service Crew Bardstown, Inc. - Cavite, Philippines Assist customers with orders and inquiries. Maintain cleanliness and organization in dining and service areas. Prepare and serve food and beverages efficiently. Handle cash and process transactions More than 30 days ago
Customer Service Manager Artemisplus Express Inc./Kitchen City - Cavite, Philippines Lead the customer service function within a food establishment, ensuring seamless operations, positive guest experiences, and cohesive coordination between frontofhouse and kitchen teams. Develop More than 30 days ago

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