Customer Service and Order Fulfillment:
Greet and assist customers, taking orders accurately and efficiently.
Prepare and serve food and beverages according to established recipes and presentation standards.
Handle cash and process payments, ensuring accurate transactions.
Maintaining Cleanliness and Sanitation:
Ensure the cleanliness and sanitation of the dining area, food preparation areas, and equipment.
Adhere to food safety guidelines and regulations.
Replenish supplies and maintain a well-organized work environment.
Teamwork and Operational Support:
Collaborate with kitchen staff and other...