Job description
Negotiable Salary: Competitive Pay Based on Your Experience and Asking Rate! […]
Hold a Bachelors Degree in Food Science, Food Technology, or a related field.
Licensed Food Technologist (if applicable).
Have a minimum of 1-3 years of experience in the ice cream, food and beverages industry.
Strong knowledge of food safety regulations and quality control standards.
Proven expertise in product development and sensory evaluation techniques.
Excellent analytical and problem-solving skills to drive innovation.
Effective communication and teamwork abilities to collaborate across departments...