45 Restaurant Staff Jobs in National Capital Region - page 3
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Assistant Restaurant Manager DIMENSION ALL MANPOWER INC. - Manila, National Capital Region communication between front of the house and back of the house staff Prepare shift schedules Process payroll for all restaurant staff Supervise kitchen and wait staff and provide assistance, as needed Keep 35000 More than 30 days ago
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Restaurant Supervisor ACCESS SOLUTIONS MULTI-PURPOSE COOPERATIVE - Makati City, National Capital Region , and mentoring restaurant staff. • Handle customer complaints or concerns swiftly and professionally. • Oversee cleanliness, organization, and ambiance of the restaurant to meet company standards. • Support More than 30 days ago
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Server Deo Gracias Inc. - Quezon City, Philippines and maintain a tidy dining area Deliver checks and collect bill payments Carry dirty plates, glasses and silverware to kitchen for cleaning Meet with restaurant staff to review daily specials, changes More than 30 days ago
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Restaurant Manager - Japanese Restaurant (47086) - Makati RCX Recruitment Inc. - Makati, National Capital Region Salary: 40,000 - 60,000 Irregular Shift Qualifications: -Bachelor's degree holder -At least 3 years experience as a Supervisor or Manager in a Japanese Restaurant -Experience in staff management 60000 More than 30 days ago
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Restaurant Manager (Manila-Based) Crackerjack Corporation - Pasay City, Pampanga *Willing to work at 4ecom J Diono St., Aseana Pasay city Recruiting, interviewing and training staff to follow restaurant procedures Maintaining safety and food quality standards Keeping customers More than 30 days ago
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Restaurant Manager Avanteph Staffing and Consultancy Inc. - Manila, Philippines , service quality, and customer satisfaction. Lead and motivate restaurant staff to deliver exceptional customer experiences. Manage inventory, including ordering supplies, monitoring stock levels More than 30 days ago
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Head Chef (Metro Manila) Teppanya Restaurant Inc. - Pasig, National Capital Region with the restaurant’s quality standards. Staff Training: Train kitchen staff on cooking techniques, food safety standards, and proper equipment use. Kitchen Organization: Ensure the kitchen is properly organized 30000 More than 30 days ago
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Sous Chef Pampanga Metro Manila Teppanya Restaurant Inc. - Pasig, National Capital Region to ensure they meet restaurant standards. Train and Mentor Staff: Provide training to kitchen staff, ensuring they follow proper cooking techniques and food safety procedures. Inventory and Stock Management 25000 More than 30 days ago
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Restaurant Manager Noon Talk Nail Spa - Mandaluyong, Philippines Overseeing the day-to-day operations of a restaurant, ensuring smooth and efficient service, managing staff, and maintaining financial and operational standards. More than 30 days ago
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Server/Waiter GAJA KITCHEN STORIES INC - Makati City, National Capital Region and professionally with guests, kitchen staff, and other servers. Adhering to Restaurant Policies: Following all restaurant policies regarding food safety, sanitation, and alcohol service. 17000 More than 30 days ago
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