Latest Level jobs in National Capital Region (page 10)

114 Level Jobs in National Capital Region - page 10

Mandarin Speaking - Restaurant Manager Guangdong Hotel - Pasay City, National Capital Region Key Responsibilities: - Supervise and coordinate daily front and back-of-house restaurant operations -Ensure smooth customer service and high-quality food standards - Monitor inventory levels More than 30 days ago
Head Chef Q&K Food Corp - Quezon City, Philippines inventory levels to ensure adequate stock of ingredients and supplies. Coordinate with purchasing staff for food ordering and restocking. Implement strategies to minimize food wastage and control kitchen More than 30 days ago
Kitchen Crew SaladStop! - Makati, Philippines the highest levels of Safety, Cleanliness, Quality, and Speed, while simultaneously upholding company's standards of Hospitality in all interactions Excellent execution of kitchen and floor duties More than 30 days ago
Restaurant Manager Ultrax Enterprises OPC - Pasay, Philippines strategies to promote the restaurant. Monitor inventory levels and ensure compliance with health and safety regulations. Handle customer complaints and feedback professionally. More than 30 days ago
Barista FPS Business Solutions Company - San Juan, Philippines the level of stocks inside the machine and refill when necessary. Daily Cleaning of Ella / Reading of Kiosk: Conduct daily cleaning of Ella Machine and the Kiosk. Ensure that cleaning of machine is done 30 days ago
Restaurant Supervisor bound to Bahrain Diamond Overseas Manpower Enterprises - Quezon City, Philippines and development of team members. Monitor inventory levels and assist in ordering supplies. Prepare reports on sales and staff performance. More than 30 days ago
Commis Chef Phil. Pinoy Job Contracting & Allied Services, Inc. - Quezon City, National Capital Region An entry-level role supporting kitchen staff with prep and basic cooking tasks. Key Responsibilities: Assist in food preparation and basic cooking tasks Follow kitchen cleanliness and hygiene More than 30 days ago
Sr. Sous Chef SL Temps Inc. - Makati, National Capital Region Description: - Oversee the kitchen's daily culinary activities. - Make and build menus that adhere to cost and quality guidelines. - Oversee the ordering, receiving, stock levels, and food purchases 30000 More than 30 days ago
Mandarin Speaking - Restaurant Manager MangoJob - Manila, Philippines Supervise and coordinate daily front and back-of-house restaurant operations Ensure smooth customer service and high-quality food standards Monitor inventory levels and coordinate with suppliers More than 30 days ago
Customer Service Representative - Quezon City

V-Call Center Link Inc.
Quezon City, Philippines Handle customer inquiries via phone in a professional and efficient manner Provide accurate information and support related to airline bookings, changes, and general inquiries Ensure a high level More than 30 days ago

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