837 Hospitality - Catering Jobs in San Juan - page 2
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Kitchen Crew Sehwani Manpower Corporation - San Juan, Philippines Maintain cleanliness and organization of the kitchen. Support front-line staff during busy hours. 23 days ago
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Catering Sales Associate (Restaurant & Catering company) Dempsey Resource Management Inc. - Mandaluyong, National Capital Region * Must have experience in the same field * No gender preferred *meal allowance 2 days ago
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Waiter W Bridges Manpower Corporation - San Juan, Philippines Welcome and greet customers with a friendly demeanor. Serve dishes and beverages promptly. 26 days ago
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Waiter W Bridges Manpower Corporation - San Juan, Philippines Welcome guests and manage seating arrangements Provide menus and explain daily specials 26 days ago
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Private Chef Premier Viking Management Services Incorporated - Mandaluyong City, Metro Manila Premier Viking Management Services Incorporated is hiring a Full time Private Chef role in Mandaluyong, NCR. Apply now to be part of our team. Note: Kindly include your specialty menu in your resume or... 5 days ago
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Promodiser Saint Gabrielle HR Solutions, Inc. - San Juan, Philippines Promote products and services at events and retail locations. Demonstrate product features and benefits. More than 30 days ago
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General Manager Piero Beach Resort - San Juan, Philippines Responsible for overseeing the daily operations, staff, and customer service at a branch office, typically within a financial institution. More than 30 days ago
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Asst. Café Manager SL Temps Inc. - Mandaluyong, National Capital Region - Responsible for the development and achievement of store business objectives - Customer food satisfaction 28000 7 days ago
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House Maid HATASU E-Bike - Pasig, Philippines We are looking for a trustworthy and reliable live-in maid to assist with household chores and light cooking. The ideal candidate should be hardworking, honest, and able to manage day-to-day home responsibilities... Yesterday
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Line Cook Jam Yangchow Restaurants - Pasig, Philippines Prepare authentic Chinese dishes, ensuring traditional flavors and presentation. Supervise and train kitchen staff on culinary techniques and hygiene standards. 2 days ago
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