146 Level Jobs in Cainta - page 12
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Line Cook RCVR Food and Beverage Station - Quezon City, Philippines and prepare station before and after each shift, ensuring all items are available and fresh. Monitor ingredient levels and communicate any shortages to the Head Chef or Kitchen Manager. Properly label and store More than 30 days ago
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Restaurant Manager Pancake House Restaurant - Quezon City, Philippines procedures. Monitor stock levels and coordinate for inventory management. Staff Management Hire, train, schedule, and manage front- and back-of-house staff. Motivate and support staff to deliver excellent More than 30 days ago
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Head Chef Arancia, Inc. (CIBO) - Quezon City, Philippines and discipline. Conduct daily team briefings and post-shift evaluations. Recommend training needs and performance improvements for kitchen staff. Monitor inventory levels, ensuring timely requisitions and minimal More than 30 days ago
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Head Chef Q&K Food Corp - Quezon City, Philippines inventory levels to ensure adequate stock of ingredients and supplies. Coordinate with purchasing staff for food ordering and restocking. Implement strategies to minimize food wastage and control kitchen More than 30 days ago
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Restaurant Supervisor bound to Bahrain Diamond Overseas Manpower Enterprises - Quezon City, Philippines and development of team members. Monitor inventory levels and assist in ordering supplies. Prepare reports on sales and staff performance. More than 30 days ago
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Customer Service Representative - Quezon City
Quezon City, Philippines Handle customer inquiries via phone in a professional and efficient manner Provide accurate information and support related to airline bookings, changes, and general inquiries Ensure a high level More than 30 days ago -
Restaurant Manager Trainee The Real American Doughnut Company, Inc. - Quezon City, Philippines for operations, as well as food-paper cost (FCPC) management and inventory. Maintains a high level of quality service and products More than 30 days ago
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Kitchen Supervisor Making Fine Group - Quezon City, Philippines Oversee daily restaurant operations and ensure high-quality service. Manage staff, including training, scheduling, and performance evaluations. Monitor inventory levels and place orders as needed More than 30 days ago
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Mandarin Speaking - Restaurant Manager Guangdong Hotel - Pasay City, National Capital Region Key Responsibilities: - Supervise and coordinate daily front and back-of-house restaurant operations -Ensure smooth customer service and high-quality food standards - Monitor inventory levels More than 30 days ago
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Sous Chef Filinvest Group - San Mateo, Rizal, Philippines MEMBERS EXPECTATIONS Establishes and communicates customer service objectives which support achievements of Timberlands Mission and Vision. Monitors customer service levels in operations and counsels 28 days ago
Top locations
- Quezon City (1,119)
- Makati City (761)
- Taguig City (676)
- Manila (431)
- Pasig City (277)
- Mandaluyong City (158)
- Pasay (130)
- Muntinlupa City (121)
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