Sous Chef Jobs
Marivent Resorts and Hotels Inc. - South Triangle, NCR
and Safety Certification: should hold a valid food safety certification, such as ServSafe or its equivalent. This certification ensures that the Sous Chef understands and follow proper food handling and safety
from: jora.com - 23 days ago
Filinvest Group - San Mateo, Calabarzon, Philippines
and requisitions food as needed; discusses requisitions with the Executive Sous Chef. Controls food costs properly by maintaining accurate records of all food ingredients used. Prepares and maintains recipe cards
from: manatal.com - 6 days ago
LIME Hotels and Resorts, Inc. - Pasay, NCR
Informs cooks on new developments subject for discussions, implementations based on guidelines or solving problems concerning operations or personnel that emanates from management. Practices cleanliness...
from: jora.com - 20 days ago
The Abaca Group Inc. - Cebu City, Central Visayas
Proven experience as a Chef de Cuisine or a similar role Thorough knowledge of cooking techniques and equipment DUTIES/ RESPONSIBILITIES: Saturday: Morning, Afternoon
from: jora.com - 22 days ago
Filinvest Group - Tagaytay City, Calabarzon, Philippines
POSITION SUMMARY In accordance with the policies, procedure and standards of Chroma Hospitality Inc. and Quest Hotel Tagaytay, under the direct supervision of the Senior Sous Chef, this position
from: manatal.com - 20 days ago
LOTUS CENTRAL MALL, INC. - Imus, Calabarzon
ingredients, including cutting meat and chopping/peeling vegetables and facets of kitchen management and operation to include, but not limited to, 10. Exhibition of new cooking technique; - At least two...
from: jora.com - 28 days ago
Philippine Vision Group on behalf of SALUDO CAFE - QC, NCR
Prepare food and help operate the kitchen in accordance with the SOPs and from instruction of the Executive chef or Sous Chef or Kitchen Supervisor Prepare ingredients to use in cooking (Chopping
from: jora.com - 5 days ago
Marivent Resorts and Hotels Inc. - South Triangle, NCR
Duties and Responsibilities: 1. Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. 2. Preparing
from: jora.com - 4 days ago
Primover Consultancy Services Inc - Makati City, National Capital Region
at all times under guidance from a sous chef. - To monitor stock movement and be responsible for ordering on your section. - To aid in achieving food cost, kitchen standard and overall objectives. - To carry out 610
from: jobslin.com - 17 days ago
Get email alerts for: Sous Chef Jobs
Sponsored Ads by Indeed