Kitchen Staff Jobs in National Capital Region

Thai Mango by Chef Kim - Malate, NCR

We are looking for a Kitchen Staff or a Cashier/Kitchen Staff for Thai Mango by Chef Kim - Makati. It is under Q&K Food Hub. The restaurant is a cloud kitchen set-up. It is catering Grab Orders

from: jora.com - 21 days ago

GHS Inc. - Makati, National Capital Region

cleanliness and hygiene standards. - Work collaboratively with kitchen staff, barbacks, and serving staff to ensure smooth operations. - Communicate effectively with colleagues to coordinate service during peak 610

from: jobslin.com - 6 days ago

Ethan King's Food House - Metro Manila, National Capital Region

and inspect deliveries, maintain food safety and hygiene standards. Supervise kitchen staff to make sure food is of high quality, presented well and served on time. 25000

from: jobslin.com - 7 days ago

People Link HR Consulting Inc. - Makati, NCR

is made correctly by kitchen staff and looks presentable for guests Following health code standards with regards to the handling of food Performing shift duties like delivering racks of cups to the service

from: jora.com - 7 days ago

1D MANPOWER SERVICES INC. - Quezon City, Manila, Makati, Pasay, Antipolo, National Capital Region

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing

from: jobslin.com - 8 days ago

Kuya J Restaurant - Capital District, Metro Manila, Philippines

of the store, shift handovers, and checking the production area for readiness, ensuring product quality and availability, monitoring production flow, and leading the kitchen staff to achieve high-quality

from: jobleads.co.ph (+1 source) - 7 days ago

ArmyNavy Burger Inc. - Makati, NCR

• At least Senior High School/High School (old curriculum) graduate Summary of role requirements: Tuesday: Morning, Afternoon

from: jora.com - 20 days ago

Sala Thai Kitchen - San Juan, NCR

. You should also be able to identify ways to decrease the restaurant's operational costs. Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting

from: jora.com - 6 days ago

People Link HR Consulting Inc. - Pasig, National Capital Region

by kitchen staff and looks presentable for guests Following health code standards with regards to the handling of food Performing shift duties like delivering racks of cups to the service station, rolling 610

from: jobslin.com - 11 days ago

PARAMOUNT HUMAN RESOURCE MULTI-PURPOSE COOPERATIVE - Ermita, NCR

. Ushering diners to their tables and providing them with menus. Accepting and informing the relevant staff about food and beverage requests. Mixing and pouring beverages, as needed. Transporting food orders

from: jora.com - 7 days ago