Executive Chef Jobs
Astoria Hotels & Resorts - Pasig, Metro Manila
Sees to it that the Hotel’s House Rules and Regulations are adhered to all times and sees to it that commendations and disciplinary action notices are issued and disseminated to kitchen employees. Performs...
from: kalibrr.com - 4 days ago
Marivent Resorts and Hotels Inc. - South Triangle, NCR
and evaluate their performance. 9. Adhere to and implement sanitation regulations and safety regulations. 10. Manage the kitchen team in the executive chef's absence. 11. Produce high quality plates both design
from: jora.com - 6 days ago
Marivent Resorts and Hotels Inc. - South Triangle, NCR
to the executive chef and following instructions. Making sure food preparation and storage areas meet health and safety standards. Cleaning prep areas and taking care of leftovers. Stocking inventory and supplies
from: jora.com - 9 days ago
Makati, Metro Manila, Philippines
Executive search firm Monroe Consulting Group is recruiting on behalf of a hospitality and casual dining brands company. The Head Chef Asian Cuisine will oversee the culinary operations, menu
from: jobleads.co.ph - 7 days ago
Marivent Resorts and Hotels Inc. - South Triangle, NCR
and evaluate their performance. 9. Adhere to and implement sanitation regulations and safety regulations. 10. Manage the kitchen team in the executive chef's absence. 11. Produce high quality plates both design
from: jora.com - 16 days ago
Healthy Foodie Manila - PH
with minimal supervision With free breakfast and lunch Can get salary within the day Can be regularize after training Can follow the standard menu of Executive Chef Good in Food Handling Good in Quality ₱610/daily
from: jobs.grabjobs.co - 9 days ago
LIME Hotels and Resorts, Inc. - Pasay, NCR
dates and proper storage of food items in the section. • Consults daily with Sous Chef and Executive chef on the daily requirements, functions and also about any last minute events. • Guides and trains
from: jora.com - 16 days ago
CIRRUS GLOBAL INC. - Port Macquarie, New South Wales, Australia
years as Chef / Chef De Partie / Executive Chef Has Certificate 4 in commercial cookery (advantage) AUD 4,500.00 - 5,000.00 per month
from: workabroad.ph - 22 days ago
Antonio's Group of Restaurants - Tagaytay, Calabarzon
with prospective and new clients Prepares BEO and floor/seat plan. Communicate event details to the Executive Chef along with the Event Dining Manager Coordinate and communicate Banquets & Events Operations schedule
from: jora.com - 21 days ago
Pasay, Metro Manila, Philippines
will be considered Proven leadership capabilities with at least 10 year working experience in a senior management role; at least 4 year proven performance record as Group Executive Chef/ Culinary Director
from: jobleads.co.ph - 24 days ago
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